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2011 Michelin Rated – i8 weighs in
Albeit not the be all, end all, many people swear by the Michelin Guide. Yes, the tire company. There is definitely a method to their madness. You can even catch a rare glimpse of their famously...
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The 10 Underdogs: Where’s my f*cking Michelin Star?
Tori Shin: Chicken Sashimi Rose These are 10 places that leave us scratching our heads asking that very same question. These aren’t fly-by-night one-offs, no Milli Vanillis here, sorry. They are the...
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Restaurant Review – wd-50
Special occasions call for special dinners. As my good friend and dining companion, Sarah, can attest to, the reason for dining and celebrating at wd-50 was “I Survived 2010.” Seriously. (If only...
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Restaurant Review – Le Bernardin
My Bucket List is probably a reflection of my Type A, perfectionist personality. Although I have scratched riding in a Ferrari off the list, I still have an onslaught of other important items, such as...
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Restaurant Review – Gramercy Tavern
I’ll find an excuse to celebrate anything. So when I was accepted to a graduate school AND received a significant scholarship, it was only my natural inclination to apply those savings in education to...
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Event – Blue Hill at Stone Barns Dinner w/ Mathias Dahlgren MAY10
Filed under: Events, Featured, General, Michelin Rated
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Restaurant Review: Alinea
“It’s the possibility of having a dream come true that makes life interesting.” – Paulo Coelho It was a year ago when I discovered I was going to be one lucky lady and dining companion at Alinea....
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Restaurant Review – L2O
Michelin-rated restaurants, if personified, remind me a bit of family. All restaurants in the “3 Star Michelin Family” have slightly different “personalities,” so to speak. You have the glamorous and...
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Review – ACME Restaurant and Bar
No, this is not a review of Cajun food, Po’ Boys and/or Hush Puppies. Instead, we are focusing on the newly reopened ACME with San Pellegrino’s #1 Restaurant in the World, Noma Co-Founder Mads Refslund...
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